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Stretch blow moulding

Stretch blow moulding

Summary

Stretch blow moulding
A Hands-on Guide
by Ottmar Brandau

This is Vol. 3 of PETplanet Print.

Price: 99,00 €
Length: 143 pages
Year of publication: 2003

Introduction

  • What is the optimal blowing temperature?
  • What is the optimal heat profile in the preform wall?
  • How does PET absorb infrared energy and how can this knowledge be used to improve bottle properties?
  • How do material properties and stretch ratios affect blowing behaviour?
  • How can optimal wall thickness distribution be achieved?
  • What amount of oven cooling should be used?
  • How does blow air timing affect bottle properties?

These are some of the questions that arise when blowing PET bottles. This book gives comprehensive answers for both novices and industry experts. Machinery, process, and auxiliaries are covered in never before published detail. An extensive trouble-shooting section complements the machine and process descriptions.

Ottmar Brandau is principal of OB Plastics Consulting & Technical Services in Mahone Bay, Nova Scotia, Canada. He was first introduced to blow moulding in 1978. Today he advises clients in all areas of blow moulding, including product development and new plant start-up. He is a regular contributor to PETplanet and other industry magazines and speaks at conferences. He conducts training seminars in-house and now also on-line over the Internet covering a wide range of blow moulding processes and injection moulding of preforms. His website www.blowmolding.org features - among other articles related to the industry - a mini-tutorial on PET processing.

Contents

A new approach to make life easier for the PET processing industry: the complete book of Stretch Blow Moulding - a Hands-on Guide, written by someone who really knows the business. For every step in the process, this book offers beginners as well as experienced producers advice on optimising PET bottle production based on today‘s knowledge and understanding of the process - concisely laid out and presented in easy-to-read English.

From preform to bottle... and all steps in between.